4 Delicious Ways to Use the New Real Salt Organic Seasonings

Have you heard the good news? We added four tasty new seasonings to the Real Salt Organic Seasoning line! We’re excited for you to try these delicious seasonings and let us know what you think. Here are the new members of the Real Salt Seasoning family:

Taco: Through a unique blend of organic spices, dehydrated lime, and unrefined Redmond Real Salt, this clean take on taco seasoning makes a flavorful, healthy addition to all of your Mexican-inspired faves.
Chili Lime: Inspired by the bold, zesty flavors of Mexican cuisine, Redmond Real Salt Chili Lime Seasoning is a great way to add a spicy kick to meats, marinades, dips, sauces, fresh-cut fruit, chips, popcorn, and even ice cream.
Wasatch Steak: Developed from scratch in our Real Salt chef’s home kitchen, this one-of-a-kind steak seasoning contains a blend of organic spices, grass-fed powdered butter, and unrefined Redmond Real Salt that delivers full-bodied flavor to meat, veggies, and even snacks.
Red Rock BBQ: Through a carefully sourced combo of organic spices and unrefined Redmond Real Salt, this sugar-free, better-for-you barbecue blend delivers a robust flavor that will convert even the most selective ‘cue connoisseur.

We know many of you are eager to give these tasty new seasonings a try, and you’re also looking for creative ways to use them. Here are four delicious recipes straight from Chef Shawn’s kitchen. We hope you enjoy!

About Shawn Wilson

Chef Shawn Wilson grew up in upstate New York in a close Italian family. Being in the kitchen around home made food was part of every family gathering. Through college he worked in restaurants and bars to make money. After college he moved to Cape Cod Massachusetts where he worked at a 5 star resort and developed a passion for quality, fresh ingredients. After 3 years on the cape he moved to Utah and has worked and learned from some of the top Chefs at the best restaurants in the state over the last 18 years. Every meal is made into an experience when he cooks. His love for great food and quality ingredients tells his story in each dish he thoughtfully prepares.