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Real Salt Seasonings Brine Kit (14.87 oz pouch)
Real Salt Seasonings Brine Kit (14.87 oz pouch)

Real Salt Seasonings Brine Kit (14.87 oz pouch)

Order by 11:59 p.m. MST on November 14th to get it in time for your Thanksgiving feast!

Make your turkey, chicken, or pork more flavorful than ever with the Real Salt Brine Kit! Sweet and salty with a hint of citrus, this clean brining blend is crafted with ancient sea salt, coconut sugar, dried orange and lemon peel, and aromatic herbs. With all the ingredients you need pre-mixed in one package, this handy kit makes cooking tender, mouthwatering meat a breeze. 

  • Full Kit: 12-18 lbs of Meat
  • Half Kit: 6-8 lbs of Meat
$19.99 $0.00
Shipping calculated at checkout.

Customer Reviews

Based on 2 reviews
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(2)
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A
Athena Noal NOAL
Brine Makes Turkey Moist!

Loved having everything together in the kit.
Bonus was knowing that the salt was clean and pure. Our turkey this year was quite moist and tasted delicious.

That's amazing, Athena! We're so glad you gave it a try.

K
Kathryn Prior
Superb

Redmond Brine made our turkey the best ever. I look forward to trying the brne with pork tenderloin.

Thank you for sharing, Kathryn! This brine kit has been a long-time coming, and our team was so excited to finally share it with you for the holiday season. We're so glad you're a fan! Please feel free to reach out to us if you have any questions—we'd love to hear how it does on your pork tenderloin!

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Tell Me More

Sweet and salty with a hint of citrus, this clean brining blend infuses your turkey, chicken, or pork with delicious flavor through a combination of ancient sea salt, coconut sugar, dried orange and lemon peel, and aromatic herbs. With all the ingredients you need pre-mixed in one package, the Real Salt Brine Kit makes cooking tender, flavorful meat simpler than ever.

The Real Salt Brine Kit contains everything you need to make the perfect brine. Simply dissolve the kit in water as instructed and refrigerate your protein in the brine for 18-24 hours. Find complete instructions on our website.

Lean meats, such as turkey, chicken, lamb, and pork, are great candidates for brining. You can also brine vegetables and fish!

The Real Salt Brine Kit makes 6 quarts, enough to brine 12-18 lbs. of protein. For smaller proteins, use half the kit. For larger ones, use two kits.

Sugar creates a sweet and salty balance of flavor and helps to brown and crisp the skin of your turkey. We chose organic coconut sugar for its simple, clean, and real properties as opposed to cane sugar or an alcohol-derived sweetener that would not achieve the desired outcome of crispy skin.

The organic coconut sugar in the Real Salt Brine Kit adds less than one gram of sugar per serving, which gets rounded down to zero grams per FDA guidelines. Learn more here.

Brining diffuses salt throughout the protein, enhancing flavor and moisture retention.

Still curious? Visit our FAQ’s

Ask us anything

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Check out our different Seasonings

Season Salt

Real Salt Organic Season Salt combines organic spices and herbs with the unique flavor of unrefined, ancient Real Salt.

Onion Garlic Salt

Real Salt Organic Onion Salt combines the unique flavor of unrefined, ancient Real Salt with organic onion harvested at the peak of freshness.

Check out our different grain sizes

Real Salt Organic Garlic Salt combines the unique flavor of unrefined, ancient Real Salt with organic garlic harvested at the peak of freshness.

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Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
A
Athena Noal NOAL
Brine Makes Turkey Moist!

Loved having everything together in the kit.
Bonus was knowing that the salt was clean and pure. Our turkey this year was quite moist and tasted delicious.

That's amazing, Athena! We're so glad you gave it a try.

K
Kathryn Prior
Superb

Redmond Brine made our turkey the best ever. I look forward to trying the brne with pork tenderloin.

Thank you for sharing, Kathryn! This brine kit has been a long-time coming, and our team was so excited to finally share it with you for the holiday season. We're so glad you're a fan! Please feel free to reach out to us if you have any questions—we'd love to hear how it does on your pork tenderloin!

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