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Real Salt® Seasonings Wasatch Steak Shaker (5.05 oz.)
Real Salt® Seasonings Wasatch Steak Shaker (5.05 oz.)
Real Salt® Seasonings Wasatch Steak Shaker (5.05 oz.)
Real Salt® Seasonings Wasatch Steak Shaker (5.05 oz.)

Real Salt® Seasonings Wasatch Steak Shaker (5.05 oz.)

Developed from scratch in our Real Salt chef’s home kitchen, Redmond Real Salt Wasatch Steak Seasoning is all you need to cook the savory, sizzling steak you crave. It contains a clean, carefully sourced blend of organic spices combined with grass-fed powdered butter and unrefined Redmond Kosher Salt for a full-bodied, peppery-sweet flavor. This one-of-a-kind blend can turn any cut of meat into a mouthwatering treat, but it’s just as superb on veggies, side dishes, and snacks. We can’t wait to hear what you think!

$12.99 $0.00
Shipping calculated at checkout.

Customer Reviews

Based on 22 reviews
86%
(19)
0%
(0)
5%
(1)
5%
(1)
5%
(1)
C
Cheryl
Give me Wasatch Steak

This seasoning is the bomb!!! It will make your chicken and steak so juicy. It's not overpowering and melts like butter in your mouth.

We couldn't agree more, Cheryl! This is my go-to seasoning in my house—it makes everything delicious. You can't go wrong!

S
Shannon Vietmeier
Don't have steak without it!

We love the Wasatch Steak Seasoning. We don't have steak without it. I also mix it in my steak marinade and steak butter.

YUM. That sounds amazing, Shannon! Thanks for sharing with us :)

L
Lorraine Hanson
You have to try this!

I have been using the Wasatch Steak seasoning on brisket, tri-tip and chuck roast for smoking. I coat the meat with the seasoning and leave uncovered in the fridge for 24-48 hours before smoking. The smoked result is phenomenal! My husband also uses it on chicken. We're hooked!

That sounds AMAZING, Loarraine! We love that you've found so many different ways to use it—this seasoning is definitely for more than just steak! Thank you for making it your own, and sharing your love with us :)

D
Debora Hammer
Wasatch Steak seasoning

Nice flavor with just a little heat! Love it!

Thanks for sharing, Debora! Our Wasatch Steak seasoning is on the mild side of our organic spices. It features a mix of organic black, white, and red peppers, giving it a delicious peppery flavor. You probably won’t consider it all that spicy unless a little pepper is all the spice you need!

M
M G
Wasatch Steak

I really like the flavor of this on steaks. This is my second bottle. I will ordering more.
You should try this seasoning.

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Tell Me More

With intentional recipes formulated in our chef’s own home kitchen, Real Salt Seasonings are packed with bold, delicious flavors and clean, organic ingredients that make every meal extra tasty....and healthy!

Unlike many other seasonings, Real Salt Organic Seasonings combine your favorite herbs and spices with salt, so you have one less step when you’re cooking.

Real Salt Organic Seasonings contain Real Salt, not processed table salt. Our unrefined, ancient sea salt is cleaner, healthier, and contains 60+ trace minerals.

Our seasonings are made with fresh, organic spices, and they don't contain artificial colors, artificial flavors, or additives like many other seasonings do.

Depending on your spice tolerance, Chili Lime and Taco may be a little spicy. Red Rock BBQ and Wasatch Steak are pretty mild.

Yes! Our four new seasonings (Taco, Wasatch Steak, Red Rock BBQ, and Chili Lime) are all certified USDA organic, which means they are also non-GMO.

All Real Salt Seasonings are dairy free except for the Wasatch Steak Seasoning. Wasatch Steak Seasoning contains some dairy in the form of organic butter powder.

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Customer Reviews

Based on 22 reviews
86%
(19)
0%
(0)
5%
(1)
5%
(1)
5%
(1)
C
Cheryl
Give me Wasatch Steak

This seasoning is the bomb!!! It will make your chicken and steak so juicy. It's not overpowering and melts like butter in your mouth.

We couldn't agree more, Cheryl! This is my go-to seasoning in my house—it makes everything delicious. You can't go wrong!

S
Shannon Vietmeier
Don't have steak without it!

We love the Wasatch Steak Seasoning. We don't have steak without it. I also mix it in my steak marinade and steak butter.

YUM. That sounds amazing, Shannon! Thanks for sharing with us :)

L
Lorraine Hanson
You have to try this!

I have been using the Wasatch Steak seasoning on brisket, tri-tip and chuck roast for smoking. I coat the meat with the seasoning and leave uncovered in the fridge for 24-48 hours before smoking. The smoked result is phenomenal! My husband also uses it on chicken. We're hooked!

That sounds AMAZING, Loarraine! We love that you've found so many different ways to use it—this seasoning is definitely for more than just steak! Thank you for making it your own, and sharing your love with us :)

D
Debora Hammer
Wasatch Steak seasoning

Nice flavor with just a little heat! Love it!

Thanks for sharing, Debora! Our Wasatch Steak seasoning is on the mild side of our organic spices. It features a mix of organic black, white, and red peppers, giving it a delicious peppery flavor. You probably won’t consider it all that spicy unless a little pepper is all the spice you need!

M
M G
Wasatch Steak

I really like the flavor of this on steaks. This is my second bottle. I will ordering more.
You should try this seasoning.

123
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