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3 Easy Recipes to Elevate Your Next Dinner Party

Impress your family, friends, and even yourself with a few simple recipes that will make you look like an experienced, gourmet chef.

Greet your guests in style with a Smoked Salt Bloody Mary. A Bacon and Chive Cheesy Orzo will satisfy the comfort food lovers in your crew, and has enough uniqueness to leave the foodies guessing about ingredients. Maple Cherry Pecan Sauce for your grilled salmon has a combination of sweet and smoky flavors that you’d expect to find in a fancy five-star restaurant.

Smoked Salt Bloody Mary

Bacon and Chive Cheesy Orzo

Grilled Salmon with Maple Cherry Pecan Sauce

About Shawn Wilson

Chef Shawn Wilson grew up in upstate New York in a close Italian family. Being in the kitchen around home made food was part of every family gathering. Through college he worked in restaurants and bars to make money. After college he moved to Cape Cod Massachusetts where he worked at a 5 star resort and developed a passion for quality, fresh ingredients. After 3 years on the cape he moved to Utah and has worked and learned from some of the top Chefs at the best restaurants in the state over the last 18 years. Every meal is made into an experience when he cooks. His love for great food and quality ingredients tells his story in each dish he thoughtfully prepares.